Hello Sunday! 
Today I won’t give you any recipe. We’ll have no quantities, no baking time, no rules. I’ll just leave you few pictures of what our lunch was – a simple recipe perfect for a family lunch on a beautiful sunday - Filet mignon wih asparagus and glazed carrots.
A glass of red wine would be perfect for this dish.
Keep it simple!
Have a lovely day wherever you are!
Hugs and kisses!
xoxo
"I'm Diana. Food lover. Wine drinker. Diet hater. Good literature reader. Good music listener. Cartoon and avid thriller watcher ( I know, a bit of a contradiction but hey, we all have our sins). Time enemy. Occasional traveller. Workaholic. Animal lover. Owner of a naughty Chartreux. "
My favorite quote: "Cooking is like love. It should be entered into with abandon or not at all" (Harriet Van Horne)
Welcome to my playground and enjoy your staying!
Quatre Quarts aux Pommes
January 27, 2016
Crostini with figs and goat cheese
September 29, 2015
Taste & More Magazine N°16
September 17, 2015
Çılbır – Turkish Poached Eggs in Yogurt
June 22, 2015
Pear and Almond Frangipane Tart
June 18, 2015
Mini Mushroom Tarts
April 22, 2013 Comments (28)
Baby Spinach, Strawberries, Feta & Walnuts Salad
May 15, 2013 Comments (19)
Chocolate Cottage Cheese Cake
April 11, 2014 Comments (18)
Contest – Elegance and Style in Your Kitchen
April 5, 2013 Comments (28)
Chocolate Mousse
July 3, 2013 Comments (17)
Get every new post delivered to your Inbox
Join other followers
Ce bine arata!
Vaiiii cum arata…….. !!!!!!!