Ci spiace, ma questo articolo è disponibile soltanto in Română.
Tarta cu ciuperci
Hello there :)
"I'm Diana. Food lover. Wine drinker. Diet hater. Good literature reader. Good music listener. Cartoon and avid thriller watcher ( I know, a bit of a contradiction but hey, we all have our sins). Time enemy. Occasional traveller. Workaholic. Animal lover. Owner of a naughty Chartreux. "
My favorite quote: "Cooking is like love. It should be entered into with abandon or not at all" (Harriet Van Horne)
Welcome to my playground and enjoy your staying!
Taste & More Magazine
New entries
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Zuppa di cavolo nero e lenticchie
January 17, 2022
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Plumcake con arance rosse e olio d’oliva
February 7, 2021
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Crostata con Fichi e Crema Frangipane
March 27, 2020
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Quattro Quarti alle Mele
January 27, 2016
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Crostini con fichi e formaggio di capra
September 29, 2015
Popular posts
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(English) Mini Mushroom Tarts
April 22, 2013 Comments (30)
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(English) Baby Spinach, Strawberries, Feta & Walnuts Salad
May 15, 2013 Comments (19)
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(English) Chocolate Cottage Cheese Cake
April 11, 2014 Comments (20)
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(English) Chocolate Mousse
July 3, 2013 Comments (17)
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(English) Contest – Elegance and Style in Your Kitchen
April 5, 2013 Comments (28)
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Arata extraordinar! Gand la gand cu bucurie, eu tot tarta sarata am avut in seara asta.
Ha! “Si tu, Brutus” tot tarta sarata la cina? :)Draga Any, acum astept reteta ta, sa imi imbogatesc repertoriul culinar. Sunt curioasa foc. Cine stie ce bunatate ai mai facut. Notte. Baci baci !
Serios acum, galbenul asta auriu din pozele tale… Nu stiu cum reusesti
Uhmmm…e de bine sau de rau…la retetele astea galben aurii am folosit niste oua “bio” care sunt mai galbene decat restul…Chiar acum am facut o praji …si e galben aurie si ea
Mmmmm, ce bunatate!
Daca-ti plac “ciumpercile”, trebuie s-o incerci , Maya! Nu e cine stie ce reteta sofisticata dar e buna rau ;). Pupici. Weekend placut.