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Casa noua si …Bavareza cu zmeura, caprino si vanilie
Hello there :)
"I'm Diana. Food lover. Wine drinker. Diet hater. Good literature reader. Good music listener. Cartoon and avid thriller watcher ( I know, a bit of a contradiction but hey, we all have our sins). Time enemy. Occasional traveller. Workaholic. Animal lover. Owner of a naughty Chartreux. "
My favorite quote: "Cooking is like love. It should be entered into with abandon or not at all" (Harriet Van Horne)
Welcome to my playground and enjoy your staying!
Taste & More Magazine
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Taste & More Magazine N°16
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June 22, 2015
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Pear and Almond Frangipane Tart
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Goodbye “De vita beata”..
Bun venit in casa noua.
Prajitura asta nu am incercat-o dar arata fantastic. Maestrie curata, nu alta.
I’m not good at saying goodbye dar a venit momentul, biata “de vita beata”:)). Bine ai venit in casa noua, Chef si multumesc de apreciere. Ti-o recomand cu drag. Inarmeaza-te cu multa patience si , try it!Merita efortul.
Arata nemaipomenit bavareza ta! Combinatia celor 3 straturi…foarte interesanta.Trebuie incercata!Cosmin
Multumesc Cosmin. Combinand cele trei straturi se obtine o deliciosenie delicata, dulce acrisoara. E musai de incercat
Exceptional blogul!!!
Am dat de tine la Provocare…cat ma bucur,e foarte frumos totul,imi place:-)
Felicitarile mele!
Multumesc Angelica. Si eu ti-am descoperit blogul tot la Provocare si imi place mult, mult.Retete si prezentari fantastice. Noroc cu Provocarile astea ;). O duminica frumoasa iti doresc si iti multumesc pentru vizita.
Cioc cioc! Primiti oaspeti?
Acum am descoperit casuta ta noua, e absolut fantastic la tine!
Primim, primim
Multumesc, Any. Esti tu o draguta :).